Restaurant Cooking
January 25th, 2012 | 
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Taylor Classic Instant-Read Pocket Thermometer $2.98 This thermometer instantly ascertains the temperature of foods, whether they’re on the buffet line or being cooked. Its 1-inch dial, protected by a shatterproof plastic lens, displays temperatures from 0 to 220 degrees F. The thermometer comes with a pocket case and has a 5-inch stainless-steel stem. Should it seem to be off kilter, the thermometer can be recalibrated by twisting the hexagonal hub… |
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Taylor 9842 Commercial Waterproof Digital Thermometer $8.75 Flat-Edged Dial Safe-T-Guard Thermometer with Antimicrobial Sleeve. Special additive in the sleeve material inhibits bacterial and fungal growth. Thermometer is waterproof for dependable use in kitchen or lab environments. Field calibratable. Auto-off feature saves on battery life. What’s Included: One LR44 battery… |
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Microplane 40020 Classic Zester/Grater $8.99 Microplane 40020 Zester/Grater, Black Handle For Grating/Zesting of Chocolate, Hard Cheese, Citrus Zest, Coconut, Ginger and Garlic Blade made of surgical grade stainless steel. Plastic handle. Dishwasher safe Cover included Made in USA… |
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An Evening at Rao’s: Songs from An Italian Restaurant $8.99 … |
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Live & Cookin at Alice’s Revisited $9.98 … |
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An Easy Cooking Lesson For You $12.95 People who look for cook books are looking for recipes. I choose to do a better job by teaching them how to cook. My passion for cooking instructs me to show people how to make a great home cooked meal. That involves the best cooking tools, ingredients, and secrets. I love to show how to apply the easy secrets using common ingredients with the best cooking tools. Why look for a coo… |
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Le Cordon Bleu of Paris Instructional Videos (Appetizers, Salads, Soups, Vegetables, Meats, Fish, Poultry, Desserts) [The Finest School of French Cuisine in the World] [8 VHS Videos] $175.00 [8 VHS Videos] Le Cordon Bleu has been Paris’ leading private cuisine and pastry school for almost a century. Here professionals and amateurs are taught to respect classic principles while remaining open to modern techniques. No other school in the world gives the opportunity to master the culinary arts as quickly as Le Cordon Bleu. These eight VHS videos cover: Soups, Fish, Meats, Poultry, Salads… |
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ServSafe Alcohol Five Video Set [VHS] $272.50 … |
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How to Luau, Polynesian Style [VHS] $20.00 A step-by-step guide for making the best tasting food in the world, right in your own backyard! Christian Marston from the world famous Tahiti Nui Restaurant demonstrates every step of the process and reveals many personal secrets for preparing the pig and underground oven, selecting the cooking rocks, lighting the fire, etc. He also shows how to make other luau foods including Chicken Long Rice, … |
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Whitmor 6056-344-N Supreme Cart, Chrome $28.97 … |
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